SARAH AND CAKE — BESPOKE WEDDING CAKE DESIGNER, LEEDS

Stylish, Edible Art for Modern Weddings and all Celebrations

A pink cake with red cherries by Sarah and Cake.

Yorkshire, Manchester, North West & the Midlands

Introducing Sarah and Cake

We are a micro bakery making cakes, bakes and desserts with colour, creativity, flavour and lip-lickability. Inspired by nature, texture and the seasons, we create edible art for weddings and gatherings.

My cakes are made to be a piece of artwork for your wedding — at the same time as being absolutely delicious when the time comes to tuck in.

Bespoke Wedding Cakes

For all bespoke wedding cakes, we start with an initial meeting to find out more about your wedding and any ideas you have. The more creative the idea, the better.

Options include tiered cakes, long table cakes and single tier round or heart cakes. The fully bespoke package includes:

  • Time for refining and design changes

  • Design sketch and colour palette

  • Edible florals

  • Set up on the day

Your cake can be as unique to you as you like — bespoke flavour combinations, colour combinations, seasonal ingredients and edible flowers are all possible. We take influences from across your wedding in the design, so everything feels cohesive and considered.

You’ll receive a sketch and colour palette for your approval before anything is finalised.

You can choose from an exciting range of flavour options including:

  • Chocolate Sour Cream Sponge and Salted Caramel

  • Blackberry and Pistachio

  • Carrot and Pear

  • Victoria Sponge with Summer Berry Compote

  • Elderflower Sponge and Lemon Curd

  • Toffee Apple

  • Banoffee

  • Coffee and Cardamom Sponge

  • Coconut and Chocolate

All flavours can be made vegan.

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